Sylvaner
Pale yellow colour with light greenish reflections. Fresh and fruity on the nose, hint of white peach notes. Fresh on the palate with nice flexibility and a rounded finish.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Cold cuts, salads, quiches
Our wines come in several ranges to suit all tastes. They are processed in our cellars with a know-how transmitted from generation to generation, combining this with modern methods using cutting edge facilities and materials.
The Special ReservesThe inescapables
Edelzwicker
Pale yellow colour. Fine on the nose, expressive, slightly floral. Expressive on the palate, floral, beautiful balance between sugar and acidity, pleasant.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Simple dishes, salads, cold cuts.
Pinot Blanc
Yellow colour. Fresh on the nose, fruity with floral notes. Soft and fruity on the palate, with finesse of acidity.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Omelettes, quiches, white meats, grills, cheeses.
Riesling
Pale yellow colour. Typed on the nose, fresh, mineral. On the palate with an attack of freshness, good minerality, round lightweight end attack, expressive.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Sauerkraut, veal stew, coq au Riesling, cheeses.
Muscat
Pale yellow colour with light green hues. Sharp on the nose, typed, muscat. Typically dry on the palate, with a nice freshness, soft end in the mouth.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Appetisers with kougelhof, asparagus, light cuisine: steamed vegetables.
Rosé d'Alsace
Pale pink with slightly salmon shades. Fresh on the nose, fruity, notes of small red fruits. Fruity on the palate with a crisp and fresh structure.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Grills, barbecues.
Pinot Noir
Ruby red colour, brilliant. Notes of red berries of the nose : raspberries, currants. Balanced on the palate, fine, again with notes of red fruits. Tannins well integrated, supple finish.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Cold meats, cold cuts, grilled vinades, oven grills.
Pinot Gris
Golden yellow colour. Fine on the nose, elegant, typical smoked notes of Pinot Gris. Elegant on the palate, good finesse. Long finish in the mouth.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : White and red meats: game, pork, risotto with mushrooms, cheeses.
Elsass red wine
Garnet red colour, gourmet nose with fruits and spices, round and supple on the palate and beautiful spicy power on the finish.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Red meat, game, cheese
CuvéesOur specialties
Riesling - Cuvée Prestige
Pale yellow colour. Typed on the nose, fresh, mineral. Soft attack on the palate, good minerality, slightly round attack in the finish, expressive.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Sauerkraut, white meat, coq au Riesling.
Gewurztraminer - Cuvée Prestige
Intense colour, yellow with golden highlights. Beautifully aromatic on the nose, floral (rose notes), spicy final tip. Beautifully ample on the palate, complex ; floral aromas supported by a nice freshness, exotic finish.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : World cuisine: Asian dishes, tagines, couscous, cheeses.
Gewurztraminer - Exceptional Cuvée
Yellow colour with golden highlights. Powerful on the nose, spicy notes, expressive. Ample on the palate, beautiful material, soft, spicy notes.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Appetisers, desserts.
Gewurztraminer - Late Harvest
Intense beautiful golden yellow colour. Ripened notes on the nose, quince flavour, exotic fruits. Silky attack on the palate, nice balance. Finish with a beautiful material, good length.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Foie gras, duck, parsley paste cheese.
Sylvaner - L'audacieux
Nez ouvert, fruité et légèrement citronné. La bouche est croquante et généreuse. Ce vin ample et rond a su garder une fraîcheur en fin de bouche.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : apéritif, asperges, sushis, volailles
Pinot Gris - L'Ambitieux
Nez aromatique et sur le fuit avec de jolies notes florales. Une pointe d’acidité en fin de bouche qui apporte de la fraîcheur.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Apéritif , plats salés / sucrés, cuisine asiatique , fromages , desserts
Gewurztraminer L'Etincelle
Couleur dorée intense avec des reflets ambrés. Nez gourmand sur un mélange de fruits sec (abricot) et de notes fumées. Bouche fruitée avec des notes de pâte de coings. Une belle structure en bouche relevée par une pointe d'acidité en finale.
- Dry
- Semidry
- Soft
- Sweet
Food and Wine : Apéritif, plats salés/sucrés, cuisine asiatique, desserts
CrémantsBubbles
Crémant Blanc
Fine bubbles, pale yellow colour. Fruit aromas : like peach, pear. Nice balance in the mouth between freshness and fruitiness, nice mouthfeel.
- Brut Nature
- Extra Dry
- Brut
- Dry
Food and Wine : Appetisers, kougelhof, shellfish, raw or grilled fish.
Crémant Rosé
Pale pink colour. Notes of small red fruits. Fruity, with nice freshness and fine bubbles.
- Brut Nature
- Extra Dry
- Brut
- Dry
Food and Wine : Appetisers, desserts: strawberry pies, ice creams.